Memorandum
Date: May 5, 2020
To: The Honorable Moke Simon, Chair, Lake County Board of Supervisors
From: Eddie Crandell, District 3 Supervisor
Subject: 11:00 A.M. - Discussion and Consideration of AB 626, Eduardo Garcia. California Retail Food Code: microenterprise home kitchen operations.
Executive Summary: (include fiscal and staffing impact narrative):
I am requesting an opportunity for our Board to review AB 626 which makes microenterprise home kitchen operations possible under certain conditions. The bill can be referenced here:
https://leginfo.legislature.ca.gov/faces/billNavClient.xhtml?bill_id=201720180AB626
I have been contacted by constituents who have interest in this program and last week, I met with our Environmental Health (EH) staff about it. During our Board’s discussion, interested constituents will review their ideas for such operations here and share a brief video with our Board. I have also asked EH staff to be a part of the discussion.
If not budgeted, fill in the blanks below only:
Estimated Cost: ________ Amount Budgeted: ________ Additional Requested: ________ Future Annual Cost: ________
Consistency with Vision 2028 and/or Fiscal Crisis Management Plan (check all that apply): ☐ Not applicable
☐ Well-being of Residents ☐ Public Safety ☐ Infrastructure ☐ Technology Upgrades
☐ Economic Development ☐ Disaster Recovery ☐ County Workforce ☐ Revenue Generation
☐ Community Collaboration ☐ Business Process Efficiency ☐ Clear Lake ☐ Cost Savings
If request for exemption from competitive bid in accordance with County Code Chapter 2 Sec. 2-38, fill in blanks below:
Which exemption is being requested?
How long has Agreement been in place?
When was purchase last rebid?
Reason for request to waive bid?
Recommended Action: No action - informational report only.